Steak knife “Steen”

Moorschmied stands for 100% quality craftsmanship from Germany. The “Steen” steak knife is created as a unique piece in the forge of the family business Moorschmied. Part of the work is done by traditional manufacturers in the knife centre of Solingen. The blade with a hardness of 61 Rockwell is made of 320 layers of Damascus steel. The handle is made of high-quality stabilised wood. “Steen” comes to the table in noble bog oak and in vivid drip honey. The handle is mounted with decorative rivets and has a hand-flattering tailored shape.

Each knife exists in its design only once and is therefore absolutely unique – as personal as a fingerprint.

The best knife steel microstructure does not tolerate chrome. Our knives are therefore rustable. Please follow the care instructions.

Technical data:

Total length: approx 230 mm

Blade length: approx 100 mm

Blade thickness: 1,4 mm

Weight: 63 gram

Blade hardness: 61 HRC (Rockwell)

Damascus steel: 320 layers

Handle material: bog oak/drip honey (all stabilised)

Decorative rivet: Stainless steel

Handmade: 80%

Made in Germany: 100%